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Old 01-06-2008, 08:18 PM   #1
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Yummy Pot Roast And Gravy

My family went back for seconds. This makes great gravy.
Enjoy! Debbie

Yummy Pot Roast And Gravy



3 to 4 pound(s) BEEF CHUCK POT ROAST
OIL
1 clove(s) GARLIC; Cut Into Slivers.
WORCESTERSHIRE SAUCE
GARLIC POWDER
1 packet(s) ONION SOUP MIX
1 can(s) (10 1/2 ounce) BEEF CONSOMME
_____

Cut garlic into thin slivers.
With a knife poke holes into roast and insert garlic.
Rub some Worcestershire sauce over entire roast.
Sprinkle roast with some garlic powder.
In a skillet or dutch oven; brown meat on all sides in a little oil.
Rub onion soup mix over meat on all sides.
Pour Beef Consommé over roast.
Cover pan and cook roast over medium heat for 3 1/2 to 4 hours or until tender adding water if needed.
Make gravy if desired with flour or cornstarch.
_____

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Old 01-06-2008, 09:13 PM   #2
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Debbie................you never cease to amaze with the very nice dishes you post here. This is one I will have to try this week. Thanks for the post J.D.
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Old 01-06-2008, 10:03 PM   #3
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Thank you J.D, You are so kind. Debbie
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Old 01-06-2008, 10:31 PM   #4
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Very nice looking. I love the enamel plate too.
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Old 01-06-2008, 10:36 PM   #5
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Thanks camp cookie. The plate does add a nice touch.
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Old 01-06-2008, 10:38 PM   #6
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YUM!!! Been abroad the last couple of days eating out... home cookin looks mighty fine right now!
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Old 01-07-2008, 01:09 AM   #7
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Quote:
Originally Posted by sattie View Post
YUM!!! Been abroad the last couple of days eating out... home cookin looks mighty fine right now!
I bet.... Welcome back!
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Old 01-07-2008, 01:55 AM   #8
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wow, yummy....!!!


foodscarnival blog :
The Best Foods Recipes
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Old 01-15-2008, 06:34 AM   #9
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That looks terrific, no wonder they went back for seconds.
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Old 01-15-2008, 12:26 PM   #10
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Thanks...Enjoy!
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