Originally Posted by Steve Kroll
Both my pizza and marinara sauce recipes also call for ground fennel seed. There are times I've been out and had to make the recipes without that ingredient. You can definitely tell something is "off" when it's missing.
Perhaps that's my problem on occasion. Non of my recipes call for fennel yet I know the feeling of something missing. Not always but sometimes it's just not what I want.
Thanks for the links folks. Interesting reading and it will keep me busy for awhile.