I'd buy it too, we eat it a lot - chicken fried, grilled, roast and cubed for pork chop suey, it is the other white meat, very lean - Pork rules !
Since we're on the topic of cost, could some one tell me how much Pork would cost per pound if you just wanted some for a stew? Basically the pork equivilant to Beef Select... Please! ^~^