I made these the other night and my kids flipped for 'em!
I made a double sized batch, and made each patty 1/2 the size of what it called for. It also seemed a bit moist, so I added unsalted saltines to the blend.
I served it over a bed of rice, and suggested that the kids use soy sauce, but they opted for (yeech!) catsup!
One son said he'd like it next time in a burger bun, and said we'd call it ham-ham-burgers.
It would be great with a side of cottage potatoes and scrambled eggs, I think!
I eat mine alone with catsup. jkath, it is good that way. I never thought of eating them on a bun. If the patties are too moist you could reduce the milk to a quarter of a cup. I am glad that your family loved them. I love the name of ham-ham-burgers.
Alix, I hope that you like them as much as jkath's family does.
Do what you can, with what you have, where you are.
26th president of US (1858 - 1919)