Some pictures I took of last night's dinner.
The stuffing. Apple, mushrooms, slivered almonds, onion, panko crumbs
(This space left intentionally blank because I forgot to take a picture of the stuffing on the loin before I rolled it
Browning in bacon fat
Placed on the gas grill indirect at about 375F with some apple wood chips on one burner. Apple juice and a little olive oil in the pan
Cook bacon until crispy and reserve