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Old 03-11-2007, 04:28 PM   #1
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Ideas for lamb's liver

I am doing lamb's liver tomorrow. Coated in savoury flour and oven cooked with some bacom rashers and srved with fried onion.

Anyone else got a favourite way to cook liver?

Hubby won't even look at it unless it's really tasty. He convinced himself he didn'y like it but enjoyed the last lamb's liver I did. He's been on iron tablets so I hoped the liver would help and onions in any form are supposed to be good for you aren't they?

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Old 03-11-2007, 04:40 PM   #2
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After being sick, I know how difficult it is to look at food. I'm so glad he's doing well and can eat such a healthy dinner.
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Old 03-11-2007, 05:22 PM   #3
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Raisins are very rich in iron as well.

A quick broiled liver with a fruit based sauce is very good. Serve it with a fluffy light biscuit.

You can also serve a broiled liver with a side of sweet potato salad and melon.

Liver & mushrooms and a side of lima beans and succotash.

Liver & beans with potatoes & flat bread.

Cold liver sandwich with lettuce & tomato and mild dressing with clipper chips.
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Old 03-11-2007, 05:27 PM   #4
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Aren't most dried fruits high in iron? I'm really not sure.
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Old 03-11-2007, 05:42 PM   #5
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I love stroganoff done with lamb's liver rather than beef. In fact, I'd much rather have it with lamb's liver.
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Old 03-11-2007, 05:52 PM   #6
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Quote:
Originally Posted by Snoop Puss
I love stroganoff done with lamb's liver rather than beef. In fact, I'd much rather have it with lamb's liver.
Oh yummy! Served on Bouchees or patty shells.
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Old 03-11-2007, 06:13 PM   #7
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Quote:
Originally Posted by StirBlue
Oh yummy! Served on Bouchees or patty shells.
Why not? I just serve it on a bed of rice but it's still good.
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Old 03-12-2007, 03:15 AM   #8
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Thanks all of you for the interesting ideas.
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