Thanks- I know I have /had that book because i cooked it any number of times,( it is only way I have had lamb where I like mint in it )but it appears to be missing,maybe I lent it out ,nine Pepin books lined up but it is not there. Oh well Thanks alot ,I forgot the ginger and jalapeno .Hope the fig jam ,mint ,garlic and soy work out ok. I'll Czech out the eat your books site too.
got to get back to the kitchen I have Essene bread ,napa kimchee .and the lamb on the go. got to get that moving cause there is a bottle of Beajollais Nouveau with my name on it Regards gage