Frog Legs?

[Robin]

I'm not sure this is the right section so sorry mods if this is the wrong place. I have frog legs. How should I fix them? I was thinking of deep frying. Any good recipes? How do I know their done? I've never cooked them before.

 

[Selkie]

...Just like fried chicken!

 

[sparrowgrass]

What Selkie said, but remember that they are smaller and more tender and will cook more quickly.

I love fresh caught frog legs, but I have had them recently while out to dinner, and they tasted muddy and not too good. I think they are farm raised in Asia.

 

[Uncle Bob]

but remember that they are smaller and more tender and will cook more quickly.

Yes!!!! They cook very quick...before you know it!!!

Enjoy!

 

[Max Sutton]

frog legs

The last time that I ate frog legs was back when I was a boy living in Michigan.

I've never seen frog legs on any restaurant menus. I'd love to try them again.

 

[x7anooonah]

I have not had in awhile as well. We had a New Orleans themed restaurant and I had them there before it went out of business back home in TN. They taste just like chicken and I would say like everyone else has said and fry them just like they are only not very long.

 

[TheNoodleIncident]

sorry if this question is a tiny bit off topic, but is it true that raw frog legs will move and twitch if you salt them? there is a youtube video that demonstrates this, and it seems real, but you never know....creepy stuff

 

[Hoot]

We see frog's legs in the store here now and then. Farm raised but they are good sized. We roll 'em in seasoned flour and fry 'em in a skillet. They don't take long to cook. 'Course, Mrs Hoot looks at me sideways and always says "No, thank you" when I offer to let her cook 'em. I don't know about salt making them move but they sure do twitch in the pan.

 

[sparrowgrass]

If frog legs are very fresh--as in, you killed the frogs yourself--they will indeed jump and twitch when they hit the hot pan.

 

[x7anooonah]

I could not deal with all that, lol.