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Old 12-15-2007, 08:11 AM   #1
Senior Cook
Join Date: Dec 2007
Location: northern Michigan in the forest, overlooking a waterfall
Posts: 147
Wild Turkey cooking techniques

I smoked a wild turkey this Thanksgiving, and it was a bit dry, but delicious. I had plenty left over, which I chunked up and froze in packages. I've made a couple of great turkey noodle or turkey rice soups with it. Anyone have any great techniques utilizing the wild turkey?

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