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Old 03-25-2005, 02:07 PM   #51
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cool beans maidrite. i could go for a case o' cold ones right about now.
i think i'll slip some skewered squids on the grill too. need a big bunch of cilantro to go with it...
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Old 03-25-2005, 02:26 PM   #52
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Quote:
Originally Posted by sarah
i want the real one ,i want the real one ...
hehehe
I posted the recipe in Desserts under Cakes if you want it. It was real easy to make, the longest part was waiting on it to bake!
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Old 03-25-2005, 02:53 PM   #53
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Cool

Here's one for you Buckytom "POP" I have my grilling hat on now. Let me at some of those squid.
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Old 03-25-2005, 06:52 PM   #54
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Quote:
Originally Posted by DampCharcoal
Norge, do your homework before you buy the wine!!! I'll admit that I'm embarrassed, I just yoinked a bottle off the shelf and it turns out that the wine hasn't matured. Valuable lesson learned!!!
Oregon wines are getting a lot of recognition in NY where they are wine snobs (no insult intended). I will bring a variety, some of which will be from Trader Joe''s who has some wonderful wines, affordable ones, from Argentina and Chilean coast. GOOD STUFF>
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Old 03-26-2005, 05:41 AM   #55
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I'll bring baked beans , and kielbasa with onions and green peppers, and my potato salad.

Lyndalou
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Old 03-27-2005, 08:39 AM   #56
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Ok need some brats smothered in onions and simmered in beer and then I'll thow them on that grill you got going.
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Old 03-27-2005, 03:43 PM   #57
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Pasta salad is here!!!! And a TON of deviled eggs. Oh yeah it just wouldn't be a party without SPINACH DIP!!
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Old 03-27-2005, 03:54 PM   #58
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*sneaking a big spoon into PT's spinach dip while nobody's looking*

thumper, are your brats about done? Cuz I wanna throw some of that Costco pineapple with some brown sugar on the grill for dessert.

Will someone please light all the tiki torches?
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Old 03-28-2005, 10:40 AM   #59
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i just did....
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Old 03-28-2005, 03:32 PM   #60
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thanks, sarah! anyone want a slab of this grilled pineapple? I've got some sliced yellow pound cake here to slap it on top of, plus caramel sauce......
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