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Old 04-23-2012, 07:22 PM   #1791
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Scalloped potatoes

Green olives or Black olives?
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Old 04-23-2012, 07:35 PM   #1792
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black olives

bologna or mortadella
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Old 04-23-2012, 07:37 PM   #1793
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Bologna

Crest or Colgate?
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Old 04-23-2012, 07:53 PM   #1794
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Crest, definitely

peanut clusters or chocolate haystacks
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Old 04-23-2012, 07:57 PM   #1795
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Chocolate haystacks

Beef stroganoff: Made (finished) with sour cream or bleu cheese?
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Old 04-23-2012, 07:59 PM   #1796
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sour cream... i couldn't imagine bleu cheese in it, but then again, I have never had it that way.

apple crisp or apple fritters
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Old 04-23-2012, 08:02 PM   #1797
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Apple fritters

German potato salad or Yellow mustard, traditional?
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Old 04-23-2012, 08:19 PM   #1798
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hard ones... I love both... I'll say german potato salad, since I don't have that often.

cuban sandwich or a ham-n-cheese panini
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Old 04-23-2012, 08:31 PM   #1799
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Ham & cheese panini. Not familiar with a cuban sandwich. What's in it?

Puffs with vicks or kleenex brand?
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Old 04-24-2012, 07:39 AM   #1800
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I've had it a few different ways. It has sliced pork, ham, swiss cheese, dill pickle and mustard on cuban bread. I have never been able to find "cuban bread," so I made one using a ciabatta roll instead. There was a restaurant in NY that used salami instead of ham. I think any hearty, crusty bread will do. I've also seen some cubans made with bacon. It's one of my favorite sandwiches! That place I was talking about in NY made the best cuban sandwich I have ever tasted, and where I became so fond of them. Prior to that, I had never had one.

Kleenex (my BF and I should take stock out in the company--allergies, colds, etc)

produce... regular or organic
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