Any experience with making pizza soup?
I was in the US last week and a friend of mine ordered, and enjoyed, pizza soup at a restaurant.
I thought this sounded kind of funky and would like to make it at home some time.
Of course, I came across a couple of recipes on the Web, but wondered if anyone has had experience making this soup and could give me a few pointers.
Many of the recipes call for pepperoni sausage. I cannot buy this here. Is the pepperoni an important part of the recipe?