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Old 10-17-2005, 10:22 AM   #1
Senior Cook
Join Date: Jul 2005
Location: Bordeaux
Posts: 179
Any experience with making pizza soup?

I was in the US last week and a friend of mine ordered, and enjoyed, pizza soup at a restaurant.
I thought this sounded kind of funky and would like to make it at home some time.

Of course, I came across a couple of recipes on the Web, but wondered if anyone has had experience making this soup and could give me a few pointers.

Many of the recipes call for pepperoni sausage. I cannot buy this here. Is the pepperoni an important part of the recipe?

Best regards,
Alex R.


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Old 10-17-2005, 10:27 AM   #2
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Join Date: Sep 2004
Location: Massachusetts
Posts: 43,608
I've never made this soup. Can you post the recipe you will be using? I'm sure you can substitute a dry pork sausage available locally with good results.
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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