"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Soups, Stews & Casseroles > Soups
Thread Tools Display Modes
Old 07-22-2006, 06:57 PM   #1
Assistant Cook
itlives's Avatar
Join Date: May 2006
Location: Forsyth County, NC
Posts: 4
Send a message via Yahoo to itlives
Crab Bisque?

Does anybody know a really good recipe for crab bisque? the last one i made was good but it didnt have that much of a crabby flavor, like i was expecting. any recipes will be appreciated.


I ate his liver, with some kidney beans, and a nice keantea
itlives is offline   Reply With Quote
Old 07-22-2006, 08:49 PM   #2
Assistant Cook
Join Date: Jan 2006
Posts: 1,694
What crab did you use? How much?

Gretchen is offline   Reply With Quote
Old 07-23-2006, 08:14 AM   #3
Sous Chef
Join Date: Mar 2006
Location: Straits of Juan de Fuca
Posts: 893
This is my most go to crab bisque recipe. I try to keep a container in the freezer to add all my seafood shells to and when I have enuf, I'll make a stock out of that to use in the bisque instead of the chix stock.

Dungeness Crab Bisque
Serves 6

1 tablespoon minced onion
2 tablespoons butter or margarine
2 tablespoons flour
2 cups chicken broth
2 cups half-and-half
1 pound Alaska dungeness crab meat -- thawed if necessary
Chopped parsley

Sauté onion in butter. Add flour; cook and stir 1 minute. Gradually stir in chicken broth and half-and-half; cook and stir 5 minutes. Break crab into chunks; add to broth. Salt to taste. Heat thoroughly. Garnish with parsley.

"Alaska Seafood Marketing Institute"
cjs is offline   Reply With Quote
Old 07-23-2006, 08:25 AM   #4
Sous Chef
Chef_Jen's Avatar
Join Date: Jul 2006
Location: Scottish Borders of England
Posts: 516
Send a message via MSN to Chef_Jen Send a message via Yahoo to Chef_Jen
I roast my shells etc to bring out the flavour of the crab
Chef_Jen is offline   Reply With Quote


Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities

Copyright 2002-2015 Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 01:36 AM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.