Originally Posted by Fincher
mmmm, Serendipity indeed. I love chicken soup with chipolte. serve it with a little wedge of fresh lime and some sprigs of cilantro.
good call on the cilantro and lime.
a guest that was making chicken soup for us made a "happy accident" by confusing cilantro with parsley from my garden, and added it to her soup.
now, if given the chance, i make thai chicken soup by adding what you mentioned. yummmm.