Avocado soup
6-ripe avocados
5-c. chicken stock
2-c. light cream
3-4 tab. fresh lime juice
dash or 2 of Tabasco
Pinch of cayene pepper
salt and pepper to taste
Thin slices of lime
cilantro sprigs
creme fraiche
Puree avocados with chicken broth in f/p or blender. Combine remaining ingredients blending well with a wisk...Chill.
Serve in ice cold soup cups or large margarita glasses. Top with a dollop of creme fraiche, a sprig of cilantro and a lime slice. ENJOY
kadesma
6-ripe avocados
5-c. chicken stock
2-c. light cream
3-4 tab. fresh lime juice
dash or 2 of Tabasco
Pinch of cayene pepper
salt and pepper to taste
Thin slices of lime
cilantro sprigs
creme fraiche
Puree avocados with chicken broth in f/p or blender. Combine remaining ingredients blending well with a wisk...Chill.
Serve in ice cold soup cups or large margarita glasses. Top with a dollop of creme fraiche, a sprig of cilantro and a lime slice. ENJOY
kadesma