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Old 12-03-2004, 01:33 AM   #11
DC Grandma
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Join Date: Dec 2003
Location: USA,California
Posts: 3,217
[b]Hey Juliev! there's a mouse in the house!!

May I always be the person my dog thinks I am.

Walk towards the Sunshine and the Shadows will fall behind you!
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Old 12-03-2004, 04:48 PM   #12
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Location: New York
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Potato Soup

4 large baking potatoes, baked and cubed
2/3 cup butter
2/3 cup flour
6 cups milk
2 T. chopped green onion
1/2 cup crisp cooked crumbles bacon
1 cup shredded cheddar cheese
1 (8oz.) sour cream

Melt butter in large saucepan. Add flour and stir until smooth. Gradually add milk and cook over low until bubbly, stirring frequently. Salt and pepper. Stir in onions, bacon, cheese and potatoes. Slowly fold in cream and cook until heated through. Add milk if necessary to thin.

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Old 12-03-2004, 07:34 PM   #13
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Join Date: Aug 2004
Location: Winter Park, FL
Posts: 188
Potato Soup

I made a baked potato soup similar to JulieV's except that I didn't add a lot of spices. I used scallions, bacon, cheese in addition to milk, chicken broth, and potatoes. It was pretty good.

I am soaking kidney beans to use for JulieV's kidney bean and sausage soup. I bought some barley for it last week. I've not used barley in years and this is "whole grain" barley. I mean that it's not heavily processed.

It's getting cold here and I live in FLORIDA!! Glad the danger of hurricane is past. (At least by the calendar the danger is passed as the hurricane "season" ends Nov. 30.)

Happy holidays to all......

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