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Old 01-03-2018, 03:41 PM   #11
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Lol thanks I tried but gave up
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Old 01-08-2018, 02:12 PM   #12
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So we've finished with the tomato and a pot of potatoe soup so now we have a cauliflower that has to get used up so cauliflower soup is this afternoons agenda. Not bad for a cold snowy grey day
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Old 01-08-2018, 04:25 PM   #13
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Good thread.

Dh gets soup every day in his lunch box. Seems the only soup I can think of is lentil and potato. He will appreciate this.
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Old 01-08-2018, 05:47 PM   #14
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Good thread.

Dh gets soup every day in his lunch box. Seems the only soup I can think of is lentil and potato. He will appreciate this.
DH gave me the then-current issue of this book for Christmas a few years ago. You can make adjustments for vegetarian or vegan versions.

https://www.williams-sonoma.com/m/pr...cookbook-2016/
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Old 01-08-2018, 05:52 PM   #15
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This is how my cauliflower soup turned out. Soup in a mug.
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Old 01-09-2018, 04:27 PM   #16
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Open refrigerator, throw everything you can find in a pot, Bam you have soup in the end.
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Old 01-09-2018, 08:14 PM   #17
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Oh come on now put some love into your soup
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Old 01-09-2018, 08:24 PM   #18
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I watched alotnof them to lol. On a soup note does anyone add jalapeno or chilli pepper seeds to cook into the broth if you want a kick to it. Alotnof the seed get cleaned out and tossed but I thought about this. My concern is that if the seeds heat up more and more each time we reheat it sometimes a pot of soupndoes us the whole week
I add whole peppers to some of my soups and stews, with slits cut in them. At the end of the cook, I remove them as you would a bay leaf.

The seeds are not the main source of heat in a pepper, it is the placenta that connects the seeds to the pepper. Using the whole pepper the way I mentioned allows you to add the heat as you want it, and stop adding it when you think it is right. Plus, no seeds in your soup or stew.

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Old 01-09-2018, 09:23 PM   #19
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Neat trick maybe I’ll try that. We finished the cauliflower soup today so next is broccoli soup.
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Old 01-10-2018, 10:26 AM   #20
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Oh come on now put some love into your soup
Are you talking to me? Because if you do, I can guarantee that my soups has more love than Romeo had for Juliet.
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