"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Soups, Stews & Casseroles > Soups
Click Here to Login
Thread Tools Display Modes
Old 08-09-2007, 10:26 PM   #1
Senior Cook
Join Date: Jan 2006
Location: canada
Posts: 200
TNT Southwestern corn soup w/peppers

Southwestern Corn Soup with Red Peppers - Food Network Canada

/\ tried this last night & it was outstanding. The only things I did differently from what the recipe says was to use two big onions instead of four small ones, 5 corn cobs instead of 4, and I used a couple sprinklings of pepper flakes instead of an ancho chile. I think it was thicker than I will make it next time also.

The bird could eat its way out of the cage. That was very real to me. As an apprentice, I too felt like a bird in a cage made out of bread. I just fed on my limits. -- Lionel Poilane
baking fool is offline   Reply With Quote


Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 01:02 AM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2018, Jelsoft Enterprises Ltd.