Baked Rice Pudding

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Chef Maloney

Senior Cook
Joined
Oct 7, 2012
Messages
454
Location
S.California
BAKED RICE PUDDING

You can add or substitute other dried fruits such as dates, apricots, prunes.
For chocolate lovers 1/4 cup cocoa may be added to the mixing bowl if desired.

1/2 cup uncooked Rice, rinsed & drained well (Jasmine rice is nice)
4 cups Milk
1/2 cup Sugar
1/2 tsp. Salt
1 cup Raisins
Nutmeg

Grease a casserole dish and preheat the oven to 275 degrees.
Combine the Rice w/Milk, Sugar & Salt.
Pour into the Casserole.
Bake for 1 hour, uncovered.
Sprinkle Dried Fruit over the top.
Bake an additional 1 1/2 hours or until lightly browned.
Sprinkle w/Nutmeg
This is delicious served warm & w/milk or cream if desired.
eat. smile :yum:
 
I have only just seen this...it is very similar to the one I put on that my mum has been cooking for years and years, it is delicious :)

This one has a couple of different things, sounds good!
 
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