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Old 07-15-2006, 03:05 PM   #1
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Cube Steak Casserole

CUBE STEAK CASSEROLE
4 peices of cube steak
3 med. potatoes, sliced
3 carrots, sliced
1 onion, sliced
1 can cream of chicken soup, undiluted
1 can cream of mushroom soup, undiluted
3-4 tbsp butter

Layer cube steak, veggies and onions in a 9x13 pan sprayed with Pam. Heat soups with butter and pour over steak and veggies. Cover and bake for 60 minutes at 375 degress.

Not sure where I had gotten this recipe from but it makes a great "comfort" casserole, not to mention a great meal in one. I serve it with biscuits

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Old 07-16-2006, 06:12 PM   #2
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What is cube steak?
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Old 07-16-2006, 06:53 PM   #3
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Ishbel, it's usually made of round steak, cut into individual "steak size" pieces and run through a meat tenderizing machine.

Aries, that sounds tasty. I may give it a try, using some of my venison and tenderizing it myself.
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Old 07-17-2006, 06:03 AM   #4
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Perhaps what we call 'casserole' beef? Cut into squares by the butcher.
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Old 07-17-2006, 07:26 AM   #5
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I wonder how this would be if the steak was slightly seared on each side. It seems that would give more flavor and color. Would this be too much?
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Old 07-17-2006, 07:48 AM   #6
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No, it would be good. I make country style steak with cube steaks. Dredge them in seasoned flour and brown in grease. Add a lot of sliced onions, a bit of bouillion granules and some water. Cover and simmer for an hour or so.
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Old 07-17-2006, 08:47 AM   #7
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Sounds good AriesGirl, thanks for posting your recipe. I'm going to try it this week. I have made hotdish almost like it but used ground beef.
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Old 07-17-2006, 03:32 PM   #8
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You are welcome. I have never tried searing the steak before putting it in the casserole. I will have to try it that way sometime.
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Old 08-27-2006, 08:47 AM   #9
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Quote:
Originally Posted by Gretchen
No, it would be good. I make country style steak with cube steaks. Dredge them in seasoned flour and brown in grease. Add a lot of sliced onions, a bit of bouillion granules and some water. Cover and simmer for an hour or so.
How much water do you put in? have cube steaks to use up and may try this idea - sounds very good. Thanks for the idea !
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Old 08-28-2006, 04:48 PM   #10
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yummy...sounds great... I must try this one :)
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