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Old 06-10-2007, 04:06 PM   #1
Join Date: Jun 2007
Posts: 59
Easy Zucchini Casserole

Easy Zucchini Casserole

2 lbs. zucchini
1/2 lb. sausage
1/4 cup chopped onion
`/1 cup fine cracker crumbs
2 eggs, slightly beaten
1/4 tsp. ground thyme
1/2 tsp. salt
1/2 cup cubed sharp cheese or Parmesan

Cook squash in a little salted water until tender. Fry sausage and drain grease off. Add the rest of the ingredients and bake 30 to 40 minutes in a 350 degree oven.


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Old 06-10-2007, 09:30 PM   #2
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Great recipe. My favorite is baked stuffed zucchini so I might just use your recipe and stuff the squash.


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Old 06-11-2007, 05:39 AM   #3
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Location: Finger Lakes of NY
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Zucchini Casserole

Saute Together until softened and then remove from heat
6 cups thin sliced zucchini
1 cup chopped onions
1 stick of butter (or margerine)

Add to vegtable mixture :
1 can Cream of Mushroom Soup as is from can
(cream of celery, cream of chicken will work also)
1 cup shredded sharp cheese (Xtra sharp good also )

Mix together (not according to pkg directions)
stove top stuffing mix for chicken or turkey and the seasoning pkg together.
(nothing else - you are just using the dry bread and sesonings)
Note: Depending on if you buy stove top brand or a store brand the seaoning package might already be mix in

place 1/2 of the stuffing mix in bottom of a casserole dish
add the vegtable mixture
top with remaining stuffing mixture

Bake 350 20 - 30 min uncovered
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Old 06-08-2009, 01:16 PM   #4
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sounds delicious
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