Halloween [Candy] Corn Casserole

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.

Rock LaRue

Cook
Joined
Jul 24, 2007
Messages
58
I have a nice little Halloween dish for you all. This is a great one to bring to parties because people look at it all weird and then they try it and beg for the recipe! It's pretty rich though, so I wouldn't recommend taking it to any Halloween bashes where lots of alcohol is involved. You might have your own personal zombie apocalypse on your hands . . . and on your feet . . . and your pants . . . and the walls. :LOL:


Halloween [Candy] Corn Cassrole

Ingredients
4 15oz. cans creamed corn
1 15oz. can fruit cocktail
1 pkg. lemon Jell-o
1 8oz. container Philadelphia Soft Chive & Onion cream cheese
2 eggs
1 1/2 cups sugar
Approx. 1lb. bag Reese's Pieces (measure to taste)


Directions
Make lemon Jell-o according to directions on package, chill, and cut into 1/2 inch cubes.
Cream together sugar and eggs and pour into a large casserole dish. Mix in creamed corn and cream cheese and blend well. Stir in fruit cocktail and Jell-o. Bake 45 minutes at 300 degrees. Remove from oven and let stand 5 minutes. Top liberally with Reese's Pieces and serve.
 
Last edited:
I have a nice little Halloween dish for you all. This is a great one to bring to parties because people look at it all weird and then they try it and beg for the recipe! It's pretty rich though, so I wouldn't recommend taking it to any Halloween bashes where lots of alcohol is involved. You might have your own personal zombie apocalypse on your hands . . . and on your feet . . . and your pants . . . and the walls. :LOL:


Halloween [Candy] Corn Cassrole

Ingredients
4 15oz. cans creamed corn
1 15oz. can fruit cocktail
1 pkg. lemon Jell-o
1 8oz. container Philadelphia Soft Chive & Onion cream cheese
2 eggs
1 1/2 cups sugar
Approx. 1lb. bag Reese's Pieces (measure to taste)


Directions
Make lemon Jell-o according to directions on package, chill, and cut into 1/2 inch cubes.
Cream together sugar and eggs and pour into a large casserole dish. Mix in creamed corn and cream cheese and blend well. Stir in fruit cocktail and Jell-o. Bake 45 minutes at 300 degrees. Remove from oven and let stand 5 minutes. Top liberally with Reese's Pieces and serve.

This is a joke, right?:wacko:
 
um, pardon if this is an obvious answer, but, if it truly isn't a joke, then why would one go to the trouble of making jell-o is it would then be baked?

let's see...corn, fruit, chive, onion, peanut butter, jello & eggs.
please be a joke... please be a joke...
 
um, pardon if this is an obvious answer, but, if it truly isn't a joke, then why would one go to the trouble of making jell-o is it would then be baked?

let's see...corn, fruit, chive, onion, peanut butter, jello & eggs.
please be a joke... please be a joke...
The creamed corn and cream cheese together are pretty liquidy. The gelatin serves as a thickener/bonding agent and the lemon flavoring adds a zing to the flavor without curdling the cream. Otherwise, you'd have corn and cheese soup . . .
 
This is one you have to see and taste to believe, obviously. I don't mean to be rude, but as you said, people look at it all weird. Well, we are looking at it all weird.
 
The only ingredient I don't understand is this: 1 8oz. container Philadelphia Soft Chive & Onion cream cheese ~ why the chive and onion and not regular?
 
The only ingredient I don't understand is this: 1 8oz. container Philadelphia Soft Chive & Onion cream cheese ~ why the chive and onion and not regular?
So you don't have to add them yourself? :mellow:

I have another casserole recipe that calls for the same thing.
 
Rock LaRue said:
... It's pretty rich though, so I wouldn't recommend taking it to any Halloween bashes where lots of alcohol is involved. You might have your own personal zombie apocalypse on your hands . . . and on your feet . . . and your pants . . . and the walls....

I'm not sure alcohol would be needed!
 
ummm...

Sorry I'm jumping on the bandwagon-but this sounds disgusting! Maybe it's just because I hate lemon jello, or maybe not...I don't have the urge to try it, but if it works for you then that's what it's all about!

lpb
 
Last edited:
Back
Top Bottom