one pk pork chops
lay in single layer in baking dish
cover with slices of onion and green pepper
put one large spoonful of rice (not cooked) on top of each pork chop under the rings of pepper and onion
cover with two cans of tomato soup (rinse cans with a little water and use this too)
seal top with tin foil and bake 350 for about 1 1/2 hours or until pork chops fall apart.
by casserole you are meaning a one pot meal? Hope so. Every country and region has them...national pride all around them...It's not Thanksgiving with the green bean casserole (for example) or beans and franks or...
love chili, really, so many kinds, so many regions, so many great flavors. yeh, chili!
course mac n cheese is dang fine...lol