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Old 07-27-2013, 09:59 AM   #1
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Zippy tater tot casserole

ZIPPY TATER TOT CASSEROLE

1 pound hamburger
1 cup chopped onion
1/2 teaspoon parsley flakes
1/2 teaspoon garlic powder
1/2 teaspoon celery seed (You could use chopped celery)
1/4 teaspoon cayenne
1/2 teaspoon Cajun seasoning
1 (10 3/4 ounce) can cream of Broccoli soup, undiluted (or cream of celery)
1 cup sour cream
1 (15 1/4 ounce) can whole kernel corn, drained (can use fresh or frozen)
2 cups shredded "Fiesta" blend cheese
About 1/2 of a 32 ounce bag of frozen tater tots
ground black pepper to taste

In a skillet on top of the stove add the hamburger and onion; Pepper it up. (salt it, if you like)
Brown until hamburger is done; Drain.
Spread cooked hamburger in the bottom of a 2 quart casserole dish.
Mix the soup, sour cream , parsley flakes, garlic powder, celery seed, cayenne and Cajun seasoning together and spread over the hamburger and onions.
Next, spread the drained corn over the soup and sprinkle the 2 cups of shredded cheese over the corn.
Lay the tater tots on the top.
Sprinkle with a little more cheese, and a few tablespoons of French Fried Onions.
(not too much cheese or the tots won't brown up)
Bake in a preheated 425 degree oven for 25 to 30 minutes until “tots” are nice and brown.
Makes 6 - 8 servings. Enjoy!








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Old 07-28-2013, 05:43 AM   #2
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Yum, looks great LT
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Old 07-29-2013, 10:44 AM   #3
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I made a lot of tater tot casseroles when the kids were little. They loved them. This is one I haven't made. It sounds pretty good. May have to give it a try sometime. Thanks.
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Old 07-30-2013, 12:26 AM   #4
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They have a different taste dont they...I love them
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