Oooh... Think I'm gonna try this.
One fillip I'm gonna add... instead of simply slicing the potatoes I'm gonna crinkle cut em usin the Wavy blade on my mandolln (same one you'd use if you were trying for waffle fries). That should allow em to hang on to gravy even better, as well as being an asthetic improvement (straight up slices of potato are so... circular and flat...).
Into the fires of forever, we will fly through the heavens, With the power of the universe we stand strong together
Through the forcing of power, we will soon reach the hour, For victory we ride, Fury of the Storm!