This takes like 5 minutes to prepare and if you use a liner in your slow cooker there will be no messy potato pan to clean after dinner.
CHEESY BACON HASH BROWN POTATOES (SLOW COOKER)
5 cup(s) COUNTRY STYLE SHREDDED HASH BROWNS; Frozen.
2 cup(s) CHEDDAR CHEESE; Grated.
1 cup(s) MILK
1/2 cup(s) HALF AND HALF
1/2 cup(s) ONION; Chopped.
1 to 2 slice(s) BACON; Cut Up.
1 teaspoon(s) SALT
1 teaspoon(s) BLACK PEPPER
In a slow cooker, add potatoes, cheese, onions, salt, pepper and bacon.
Mix together well.
Pour milk and half & half over potato mixture.
Cover cook on Low for 6 to 8 hours or on High for 3 to 4 hours.
Serves 4 to 6