Just a follow-up...
Much to my surprise, with all the different foods there today, the Buffalo Chicken Enchiladas in the crock pot was definitely the most popular - judging by the amount that was left of everything.
I used corn tortillas & layered it until I ran out of the chicken mixture.
Yes, it was a bit mushy but it was wonderful spooned over tortilla chips with a dollop of sour cream on top.
It was an experiment that I wasn't going to try to recreate. As well as it went over, I'm going to have to try to remember exactly what I did!
Thank you to everyone for your assistance. My reputation is intact!