Originally Posted by lilybean
I don't have currently have access to any other cooking methods (other than microwave lol). If so, can you give me some ideas for what liquids to use and what sides will go well and how to arrange them in the crock? I think it's some type of sirloin. Thanks in advance.
You can cook the steak in a microwave. Put it in a pyrex dish, season w/ s&p if you wish, sprinkle on some worcestershire sauce, cover loosely w/ wax paper. Cook at about 50% power, turn halfway thru cooking. Add in sliced onion and mushrooms, if you want. You can nuke a potato (wash and puncture with tines of a fork), or vegetable of choice.