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Old 07-03-2006, 08:36 PM   #1
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Smile about me

I am Californian by birth, dutch-irish and native american extraction. I was married to a Pakistani man for eighteen years & spent eight of those years in Karachi, Pakistan. Learned indo-pak cookery from nine sisters-in-laws. Am now married to a man from Jamaica,W.I. and have learned how to make an awesome curry goat as well as many other carribbean specialties.My folks were from the south ( Tennessee & Arkansas) and I have a particular love of southern cooking and especially love all things cajun & creole. Would love to share recipes and learn new ethnic cuisines.

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Old 07-03-2006, 08:39 PM   #2
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You've come to the right place!
Welcome!!!
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Old 07-03-2006, 08:58 PM   #3
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Wowee, Wills! What an awesome, unique and extensive cooking knowledge you must have! I can't wait to see some of your specialties!
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Old 07-03-2006, 09:02 PM   #4
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Welcome

Glad to have you with us." ENJOY" JoAnn
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Old 07-03-2006, 09:13 PM   #5
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Welcome to DC.
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Old 07-03-2006, 09:28 PM   #6
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Quote:
Originally Posted by jkath
Wowee, Wills! What an awesome, unique and extensive cooking knowledge you must have! I can't wait to see some of your specialties!
Thanks for the nice welcome. Not quite sure yet how to go about sharing recipes, etc. but would be glad to share anything that might be of interest to you. wills 53
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Old 07-03-2006, 09:33 PM   #7
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Welcome aboard! I've already copied your red beans and rice recipe.
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Old 07-03-2006, 10:33 PM   #8
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Ciao and welcome to DC, wills!! I am another curious george about your culinary experiences, don't be shy and tell us all!! I always love indo-pakistani cuisine, and would love to experiment with some caribbean cooking, which I am only beginning to learn about. Hope you can share oodles of ideas and fun with us!!
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