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Old 07-03-2008, 07:14 AM   #1
Sous Chef
GhettoRacingKid's Avatar
Join Date: Jun 2008
Location: Long Island, NY
Posts: 943
Another Noob!

So im not much for intros.

Im an IT professional, well ok I hate IT but it pays the bills. I spent well over the last year in culinary school and officall graduated a few weeks ago. Im an ACF Certified Chef. In my eyes and in the business I am not a chef jsut a cook.

I have some resturant expereince and I hope to pay the time at the IT job and help people and get help along.

I found the sight when i was looking for information on my broccoli i had in my garden.

Ohh yeah the other stuff.

Im 28, Married, live on LI and work in NJ


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Old 07-03-2008, 08:03 AM   #2
Executive Chef
Join Date: Apr 2008
Location: Collier County, Fl.
Posts: 4,198
Welcome, GRK.
I'm sure you'll find what your looking for.
Just put your question out here and many will answer.

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Old 07-03-2008, 07:56 PM   #3
Master Chef
Join Date: Jan 2008
Location: Cicero, IL
Posts: 5,093
Hello and welcome to DC!
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Old 07-03-2008, 09:42 PM   #4
Master Chef
Join Date: Jan 2006
Location: Texas
Posts: 5,296
IT professional myself... I have been all over IT! (But I like it!) Welcome to DC!
sattie is offline   Reply With Quote

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