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Old 10-24-2010, 06:55 PM   #1
Assistant Cook
Join Date: Oct 2010
Location: Richmond, VA
Posts: 2
Smile Cheers from Richmond, VA

Hey all,

First timer. I googled "how long to steam potatoes" and ended up here, so I write this as my potatoes steam! I'm a 24-year-old and I love love love to cook. I'm still learning a lot of things about cooking but I'd say I'm pretty good. I'm trying to find a job in the culinary industry with no luck because I don't have any restaurant/catering experience on my resume, so I spend my free time learning new techniques and trying new foods. I love to bake bread and I'm most interested in excelling in the bread-baking field :) I make a mean rosemary-olive oil bagel topped with sea salt.

Anyway, looking forward to learning new tips from all of you, and hopefully I'll be able to provide some of my own!



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Old 10-24-2010, 07:00 PM   #2
Master Chef
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Join Date: Mar 2008
Location: Maryland
Posts: 7,034
Welcome to DC!!!!!

Quoth the chicken, "Fry some more."
AB - Good Eats: Fry Hard II
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Old 10-24-2010, 07:15 PM   #3
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Join Date: Jul 2009
Location: Wyoming
Posts: 36,111
Welcome! Have fun!
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Old 10-25-2010, 11:55 AM   #4
Senior Cook
Join Date: Oct 2010
Posts: 285
Pleased to meet you Susannah. Welcome to DC. I'm new, too.
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Old 10-25-2010, 12:00 PM   #5
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Join Date: Oct 2010
Location: Quad Cities, Midwest
Posts: 440
Welcome! This place is great! Enjoy!
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