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Old 06-21-2007, 11:03 AM   #1
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Eating good food after 31 years of garbage

Hi all. My name is Buzz and I live in Naples, FL. I starting cooking about a year ago and can't get enough of the fresh seafood down here. I'm a retired pilot, and after 31 years of airline food my present diet is a Godsend. My interests are family, golf, and fishing. I'll be mostly learning from this site but will probably be able to contribute a little along the lines of induction cooking, *some* red wines, and knives and the steels of which they are composed. I've already made a couple posts in the knives forum.

That's about it. I'm glad to be here.

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Old 06-21-2007, 11:40 AM   #2
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We're glad you found us and we look forward to your participation. Did someone mention red wine?????
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Old 06-21-2007, 11:54 AM   #3
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Hi buzz, welcome to the boards!!!
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Old 06-21-2007, 12:06 PM   #4
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Hi and welcome Buzz, it is so nice to have you here with us.
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Old 06-21-2007, 01:05 PM   #5
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Hey Buzz, glad to have you here! How awful, eating airline food for all those years!!!
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Old 06-21-2007, 02:16 PM   #6
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Welcome aboard! Visit often!!
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Old 06-21-2007, 02:41 PM   #7
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Welcome to DC, nice you have joined us, great site.
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Old 06-21-2007, 02:49 PM   #8
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Hi, buzz. Welcome to DC. Judging by your "handle," I'd guess you few 767s. Yes?

Well, don't worry about airline food any more. You will be sated by lots of delicious things here. Glad you've found us.
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Old 06-21-2007, 02:56 PM   #9
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Quote:
Originally Posted by Katie E
Hi, buzz. Welcome to DC. Judging by your "handle," I'd guess you few 767s. Yes?
Yes. My last eleven years I flew 767/757, all international. For twenty years before that I was on 727 domestic. I love that old airplane.
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Old 06-21-2007, 04:43 PM   #10
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Welcome to the DC family, buzz! Feel at home here and enjoy yourself!
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