hi everyone. I just stumbled onto this site looking for a kitchen
tip. I'm not new to cooking but lately I have been doing more
and more from scratch (bread, desserts, sauces, etc) because
like most everyone else I am cost-cutting as much as possible and
to be honest I've discovered I love being in the kitchen. and I'm
good at it!
Hey ellakav, nice to see you here. Hope you find the tip you are looking for. If you need any help just shout and someone will point you in the right direction. Its a pretty friendly bunch around here.
You're only given a little spark of madness. You mustn't lose it. Robin Williams Alix
thx for the welcome, everybody. I did find my tip quite easily as a matter of fact.
now if only there was a tip to get a 2 year old to eat what you give him without
worrying about malnutrition, it would be ALL good! your children can be the
greatest ego busters in the world!!
thanx everyone. now I have a question. I have a real passion for baking,
but there is one thing I have never done and am about to do it now-baking
a cake from scratch. it's the one thing I never did and I'm freaking out!!
any tips or sage advice??