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Old 08-21-2006, 12:51 AM   #1
Assistant Cook
 
Join Date: Aug 2006
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Glad to be on board from Shanghai

Greetings everyone, I'm glad to have stumbled upon this site. I'm quite a fan of amateur cooking and proffessional eating.

I'm living in Shanghai China and the variety of food here is amazing. I enjoy trying new flavors and strange plants, animals, and fungi, or whatever else might be served up for dinner.

I like to think of eating as an adventure, and China is sort of the X-games of eating.

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Old 08-21-2006, 02:59 AM   #2
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Welcome to DiscussCooking (DC for short) Billy!

I hope you will have as much fun sharing recipes with us from China as we have sharing recipes from around the rest of the world with you!
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Old 08-21-2006, 10:08 AM   #3
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Welcome to DC Billy,

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Old 08-21-2006, 10:16 AM   #4
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Welcome, Billy!

so, do you have the recipe for my favorite Shanghainese Noodles with Pork and greens? or can you get it? Pretty pullease?????
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Old 08-21-2006, 10:28 AM   #5
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Welcome to the site. What are some of the more exciting and unique things you have tried in Shanghai that we may not be familiar with?
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Old 08-22-2006, 07:12 PM   #6
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Welcome to DC!
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Old 08-22-2006, 08:40 PM   #7
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Welcome Billy!
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Old 08-22-2006, 09:18 PM   #8
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Welcome, Billy. Glad to have you with us. I have seen lots of travel flims about China. How exciting it must be to be living there.
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Old 08-22-2006, 09:48 PM   #9
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Welcome aboard!
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