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Old 08-05-2007, 12:08 PM   #11
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Join Date: Aug 2007
Location: Bay City, Michigan
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Hello there Sir; I can certainly make you a bloody mary this morning but I am sure that the smell will probably make you quite ill all over again. If I were there, I think I would make you some chicken soup. I live about 1000' from the river here and it is mabe semi-famous. I had a headache this morning and didn't even have any fun getting it. I hope you feel better in a while. Have a wonderful tomorrow.....Patty
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Old 08-05-2007, 12:12 PM   #12
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Hello; Thank you for writing me. I just love to talk to chefs. I also like to cook just down home food. My grandparents raised 14 children so they were Pretty much old world cooking. I just love that people are interested in me.
Patty
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Old 08-05-2007, 12:15 PM   #13
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Hello; I certainly am looking forward to communicating with everybody. It feels like I have just gained a whole family and interesting people also. This is going to be so much fun. Thank you again for writing me.....Patty
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Old 08-05-2007, 01:11 PM   #14
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Welcome to the group! We are very glad you found us!!
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Old 08-05-2007, 02:41 PM   #15
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Thank you for writing. I just love to converse with chefs. From now on every time I run across something that I want to know about I am going to write it down. I was just going to see if I could find out why my tomatoes that I am growing is developing some kind of fungus at the top where it is attached to the stem. ( I started a garden this year and it is interesting also) Since that doesn't entail cooking but, my God, how did I ever get along without a computer. I have had a thought on the back burner to mabe try catering. Thank you again..... Patty
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Old 08-05-2007, 02:44 PM   #16
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I do have a question. I bought a beef tongue and I would really like a good recipe. Thank you in advance..... Patty
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Old 08-05-2007, 11:30 PM   #17
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Welcome aboard!
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