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Old 12-29-2016, 04:36 PM   #11
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Quote:
Originally Posted by Flour View Post
GG-I just don't want to serve sub-standard food to people. Easier to just be happy with what I cook for husband and dog.

(and sear, not seer, oops)
I don't see how "too fancy" is "sub-standard," but okay. I'd just not cook for that person anymore
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Old 12-29-2016, 04:57 PM   #12
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I don't plan to. In my mind, they made the comment because the food wasn't delicious enough for them to get beyond having a prosciutto pizza as opposed to a burger from the arches. I think the person was trying to tell me only my husband likes the variety, not our mutual friends. It just hurt my feelins for some reason. I'll get over it. I do know they all like any cookie I make.
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Old 12-29-2016, 04:59 PM   #13
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Well, like I said - you've found your peeps here
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Old 12-29-2016, 07:49 PM   #14
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Welcome, Flour.

I feel this should be a Borg greeting, that you will be assimilated here, and your distinctiveness will be added (and appreciated ) to our own.
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Old 12-29-2016, 08:59 PM   #15
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Welcome, Flour!

You sound like a delightful person and you certainly have found the right place to hang around here. I agree with the others - try not to let one person rain on your culinary parade. Have fun and cook away! I hope you stick around.

edited....I just looked at your album...would love to dine at your house anytime! :-)
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