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Old 04-05-2011, 09:18 AM   #21
Assistant Cook
Join Date: Apr 2011
Posts: 3
Happy Birthday

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Old 04-05-2011, 01:29 PM   #22
Senior Cook
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Join Date: Jan 2011
Location: Egypt
Posts: 212
Happy Birthday Mollyanne

"What's For Dinner Tonight?" is my everyday question that I ask for myself.
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Old 04-05-2011, 04:10 PM   #23
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Join Date: Aug 2004
Location: USA,Michigan
Posts: 9,399
Happy belated birthday. Hope it was everything a birthday is supposed to be.

Seeeeeya; Goodweed of the North
“No amount of success outside the home can compensate for failure within the home…"

Check out my blog for the friendliest cooking instruction on the net. Go ahead. You know you want to.- http://gwnorthsfamilycookin.wordpress.com/
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Old 04-05-2011, 06:40 PM   #24
Flour Child
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Join Date: Mar 2010
Location: North Carolina, USA
Posts: 1,392
Thank you to all!
I don't mind that it's belated...it's like
the birthday card that keeps on giving

Formeandthem, my daughter offered to cook
me a vegetarian gluten-free dinner but I'm neither
gluten-intolerant nor vegetarian (and did I mention
she can't cook...lol) and my son
offered to cook me breakfast but his idea
of breakfast is smoking up the house frying
a burned up fat sausage. Did I teach him
nothing? Wait, he did make me an awesome
veggie cheese omelette last mother's day.

My kitchen is for dancing. Bring me sunshine in a cup. ~emily dickinson.
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Old 04-05-2011, 06:59 PM   #25
Master Chef
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Join Date: Mar 2008
Location: Maryland
Posts: 7,033
and a Happy Belated Birthday from me too!!!!!
Quoth the chicken, "Fry some more."
AB - Good Eats: Fry Hard II
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Old 04-05-2011, 08:35 PM   #26
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Join Date: Dec 2009
Location: Mid-Atlantic, USA
Posts: 2,303
Happy Belated Birthday, MA! I am glad that your day was awesome!

A little bit Ginger. A little bit Mary Ann.
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