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Old 03-03-2008, 07:46 PM   #1
Assistant Cook
 
Join Date: Mar 2008
Location: Australia
Posts: 6
Talking Hello.....

Hi there,

My name is Doug and I have been a Chef for around 20 years. I like to cook from scratch, especially for my family. I try to stay away from preservatives etc. and love traditional recipes. I enjoy all styles of cooking, my favourite being European/Asian. I love spicy food.... the hotter the better!!! (My wife does not!) I love picking up new cooking tips and look forward to trying some new recipes.

Doug

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Old 03-03-2008, 07:51 PM   #2
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Join Date: Sep 2006
Location: I live in the Heartland of the United States - Western Kentucky
Posts: 15,156
Hi, Doug. Welcome to DC. This is a great place all who love the culinary world, be it professional or otherwise.

If you haven't already, take a few minutes and familiarize yourself with all our wonderful forums and then jump on in. We're glad you've found us.
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Old 03-03-2008, 08:02 PM   #3
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Join Date: Jan 2008
Location: Cicero, IL
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Hello and welcome to DC!
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Old 03-03-2008, 08:06 PM   #4
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Join Date: Mar 2008
Location: Australia
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Thanks Guys,
Forgot to mention that I am from Tasmania- Australia
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Old 03-03-2008, 10:26 PM   #5
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Location: Texas
Posts: 5,296
Hey FP... welcome to DC!
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Old 03-04-2008, 05:26 AM   #6
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Join Date: Oct 2007
Location: Perth, Western Australia
Posts: 3,270
Welcome to DC from the other side of Oz!!
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Old 03-04-2008, 05:45 PM   #7
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Join Date: Feb 2008
Location: E. Pa.
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Hi and welcome to DC
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Old 03-04-2008, 06:13 PM   #8
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Join Date: Feb 2008
Location: Ireland
Posts: 166
Welcome, welcome, welcome. Fairly new here myself and having a ball! Hope you enjoy it as well!
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Old 03-05-2008, 05:17 PM   #9
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Join Date: Mar 2008
Location: elkhorn, ne
Posts: 985
Nice to know you FP! Hows the weather down under-throwin any shrimp on the bar........sorry. I lost it for a minute!

Freezin' our tails off in Omaha,Nebraska!
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