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Old 04-30-2008, 11:15 AM   #11
Assistant Cook
 
Join Date: Apr 2008
Posts: 12
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Thanks cayla! Ive tried the wheat free pastas, but im getting frustrated with the things that contain wheat...seems like everything has wheat in them these days!
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Old 04-30-2008, 12:19 PM   #12
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Join Date: Mar 2008
Location: elkhorn, ne
Posts: 984
Welcome to DC kebob-this site reminds me of that conversation in the Kitchen when your at a party

Great people, always willing to help or just lend and ear. Your gonna like it here!!!
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Old 04-30-2008, 12:59 PM   #13
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Join Date: Feb 2008
Location: Ireland
Posts: 166
Welcome to DC, enjoy
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