I've been interested in cooking and food ever since I was old enough to hold a mixing bowl with my grandma
I've got a mixture of food recipes mainly mediterranean (focus on Greek and northern Italian, but I'm not a fan of tomatoes.....
I've joined because it's now time to start building my own kitchen tools collection and develop my recipe collection. Possibly to branch out and try other cuisines
Hopefully will be posting both questions and recipe ideas.
Looking forward to contributing to this community!