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Old 06-17-2014, 09:59 PM   #1
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Hello, fellow food eaters!

I'm Angie, and I live in the Midwest. I'm incredibly happy to glance around and see that there are a few other vegetarians around here! We're few and far between around here.

So a little bit about me, eh? Well, I've been cooking since I was 3 years old, and I absolutely love it. I usually either concoct my own recipes or alter ones I find to my own tastes. Oh, and I recently found out that I have a medical condition that can be managed by cutting back on "bad" carbs, so any tips or recipes related to that are much appreciated. :)

I love talking about food and cooking, and I'm really looking forward to having those discussions with people who perhaps share the passion!

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Old 06-17-2014, 10:46 PM   #2
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Welcome, Veggie Queen! Hubby and I aren't vegetarians, but we do eat lots of meatless meals, so I'll look forward to seeing your recipes.

I'm having a blast here, so join me! I'm a newbie too, we'll share this together!
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Old 06-17-2014, 11:03 PM   #3
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I'll be sure to post plenty of recipes! :)

I'm glad you're having fun here—I'm pretty stoked to get into the community! Any suggestions for areas to check out?
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Old 06-17-2014, 11:33 PM   #4
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Welcome to DC!
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Old 06-17-2014, 11:33 PM   #5
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Thanks!
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Old 06-17-2014, 11:39 PM   #6
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Welcome, Veggie Queen! I'm not a vegetarian, but I sure do love veggies and meatless meals several times a week. Have fun looking around here and hope to see more posts and ideas from you.
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Old 06-18-2014, 12:45 AM   #7
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Hi Veggie Queen
Welcome to DC.

Josie
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Old 06-18-2014, 01:55 AM   #8
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Thanks! I plan to contribute whenever I get the chance. :)
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Old 06-18-2014, 01:32 PM   #9
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Congratulations, Veggie_Queen. You are what we call a "foodie:" Someone who loves to cook, loves to eat, and loves to talk about food. I R one of those too! Welcome aboard.
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Old 06-18-2014, 01:44 PM   #10
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Quote:
Originally Posted by Veggie_Queen View Post
I'm Angie, and I live in the Midwest. I'm incredibly happy to glance around and see that there are a few other vegetarians around here! We're few and far between around here.

So a little bit about me, eh? Well, I've been cooking since I was 3 years old, and I absolutely love it. I usually either concoct my own recipes or alter ones I find to my own tastes. Oh, and I recently found out that I have a medical condition that can be managed by cutting back on "bad" carbs, so any tips or recipes related to that are much appreciated. :)

I love talking about food and cooking, and I'm really looking forward to having those discussions with people who perhaps share the passion!
Hi, Angie. Welcome to DC. Vegetarians welcome - even us carnivores like to eat meatless dishes.

Not very well up on good and bad carbs so what I know you probably already know but there are lots of people around DC who can help. We have several diabetics so perhaps they can help?
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