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Old 05-14-2015, 04:05 AM   #11
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Join Date: May 2015
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salt ahd pepper

thanck you very much
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Old 05-19-2015, 06:40 PM   #12
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Welcome to DC.
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Old 05-19-2015, 10:25 PM   #13
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Hi from another newbie. I bet I've messed up more stuff than you!

It's so fun, though, when you try something and get it right!! I once thought that if you wanted good food, you had to eat out. Now, I'm all, "Look at me! This is better than any I've had before!" Well, sometimes.

I am currently trying to get the hang of hash browns. They're either underdone or a giant, fused clump and never much good. Edible, just not good.

What are you working on? Anything special?
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Old 05-19-2015, 10:55 PM   #14
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Quote:
Originally Posted by Blackitty View Post
Hi from another newbie. I bet I've messed up more stuff than you!

It's so fun, though, when you try something and get it right!! I once thought that if you wanted good food, you had to eat out. Now, I'm all, "Look at me! This is better than any I've had before!" Well, sometimes.

I am currently trying to get the hang of hash browns. They're either underdone or a giant, fused clump and never much good. Edible, just not good.

What are you working on? Anything special?
Welcome to DC. Hash browns are easy. Just take a look. The secret is once they are on the heat, leave them be until they are brown and crispy. And make sure they are salted enough.

How to make great hash browns

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Old 05-19-2015, 11:21 PM   #15
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Originally Posted by Addie View Post
Welcome to DC. Hash browns are easy. Just take a look. The secret is once they are on the heat, leave them be until they are brown and crispy. And make sure they are salted enough.

How to make great hash browns

Thank you! Lots of good ideas there!! You really are an

See, OP? They know EVERYTHING here. Sometimes I just sit and read and read...thinking, "He's much better than me. I can't do that yet," and "Oh, excellent idea!" I take notes, etc. :)
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