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10-24-2006, 01:32 PM
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Assistant Cook
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Hello from Colorado
I am a newly retired Grandma who loves to cook for friends as well as family. I belong to a cooking group where we try a new theme every month. Many of us make up our recipies or change existing ones. It's lots of fun but also a challenge. I grow my own herbs for use in the summer and then dry them for winter.
I am especially fond of fish and vegetables but always like to try new things. I am newly widowed and find it a challenge to cook for one. Much more fun to invite a friend over to share. cooking grandma |
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10-24-2006, 01:40 PM
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Certified Master Chef
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Hi!
Welcome to our little group. We are glad you found us. ENJOY!!!!!
__________________
 Love is something you can't describe like the look of a rose, the smell of the rain, or the feeling of forever. |
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10-24-2006, 01:40 PM
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Certified Executive Chef
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Welcome. So glad you are joining us. It's a wonderful place to find recipes and get all kinds of help with your questions.
I have a son Dan who moved out to Colorado, to the Denver area in 1985. He loves it out there. I have driven out there by myself many times to visit. What a beautiful place. 
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Aging is a one-way street with no stop lights. |
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10-24-2006, 02:32 PM
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#4 | |
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Cook
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Welcome along. It is a great place for sharing ideas and making friends - albeit 'virtual' friends. I have not been here too long myself and have picked up some great recipes and useful information.
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10-24-2006, 11:02 PM
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#5 | |
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Executive Chef
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Hi, m. I'm in Colorado, too - about 5 hours away from you in the southwest corner of the state. Welcome to the group
__________________
Practice random acts of kindness. |
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10-24-2006, 11:31 PM
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#6 | |
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Certified Pretend Chef
Site Moderator
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Welcome aboard!
__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan |
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10-24-2006, 11:37 PM
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#7 | |
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Site Helper
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Hello and Welcome! I'm a New Mexican myself but have been transplanted to Washington.
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"There are only two lasting bequests we can hope to give our children. One of these is roots, the other, wings." http://aidancallum.blogspot.com/ |
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10-25-2006, 03:13 AM
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#8 | |
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Certified Executive Chef
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Hi & welcome to DC. Glad you will be participating in our lively discussions. Lots of fun, recipes and food talk. Good to know that you are a herb enthusiast like me.
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