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Old 09-25-2016, 07:05 PM   #11
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Originally Posted by EmmaS04 View Post
Hello from Lancashire, UK
Have you seen the four thousand holes in Blackburn?
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Old 09-25-2016, 08:34 PM   #12
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Welcome to DC.
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Old 09-25-2016, 09:01 PM   #13
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Originally Posted by Sir_Loin_of_Beef View Post
Have you seen the four thousand holes in Blackburn?
Ha Ha... and she put a walrus in each one!
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Old 09-26-2016, 01:24 PM   #14
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Hi all!!

I'm a newbie here who is desperately trying to improve my skills. I've done a course in France, just 3 days where we learnt a handful of recipes but I want to go from just been good at cooking to really know what I'm doing. I keep finding courses for chefs or courses for bread making or Italian/Thai/Indian food etc but no intermediary course to improve existing skills. I'm not sure what it would teach in all honesty but I don't know how to improve more. Other then practise practise practise, does anyone have any recommendations?

I love to cook, not great at baking, I find it so relaxing and a great way to destress. So hopefully I'll be able to use these forums for plenty inspiration.

Thanks!
Emma

Sent from my Nexus 5X using Discuss Cooking mobile app
Hi, Emma. I'm over the border from you, (just) in Cheshire on the Lancashire/Derbyshire borders. Can't help with the cookery courses but you are in the right place here for cooking discussions.
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Old 09-26-2016, 02:44 PM   #15
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Hi Emma
Welcome to DC

Josie
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