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Old 12-20-2016, 08:59 PM   #1
Assistant Cook
 
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Join Date: Dec 2016
Location: Texas
Posts: 20
Hello from Texas

Thought I would introduce myself. My name is Steve and stumbled across this site and decided to join after some reading here today. Many areas of interest I see you all have here. I may not post often but do look forward to reading here from time to time.

Thanks for having me.
Steve,

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Old 12-20-2016, 09:51 PM   #2
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Join Date: Sep 2004
Location: Massachusetts
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Welcome to D.C.
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Old 12-20-2016, 10:29 PM   #3
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Location: Rural Ottawa, Ontario
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Welcome to DC! You will find we are an eclectic bunch who share one thing--we all love to talk about food. Hope you will chime in and join us when you can.
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Old 12-20-2016, 11:06 PM   #4
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Join Date: Dec 2016
Location: Texas
Posts: 20
Thank you for the warm welcome. As far a food, it seems I'm always thinking about what I'd like to try next. I'm kinda old school in cooking meaning I seldom measure anything unless I'm baking. Last last few years I've been using a lot of cast iron skillets. One newer lodge and rest vintage iron. Very versatile piece of cookware.

Steve,
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Old 12-20-2016, 11:47 PM   #5
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Join Date: Sep 2010
Location: Sunny Central Florida
Posts: 2,111
Hi Steven
Welcome to DC

Josie
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