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Old 11-21-2018, 12:45 AM   #1
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Join Date: Nov 2018
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Hello, from the Garden State!

Hello fellow cooks! I'm Dave, and obsessed cook, and obsessed gardener, only because I have to grow some of the things, as they are unavailable! I grew 19 types of chile peppers this season, if you are wondering about my name. I also grow herbs and greens in hydroponics, in the off season, so I won't be without them. I probably cook more Thai, Mexican, and Southern Indian food, than all the rest combined. Looking forward to hearing about your cooking, and learning and sharing what I can.

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Old 11-21-2018, 12:57 AM   #2
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Welcome. I was born a few miles down the road in Glassboro. I've lived in Texas most of my life, though. I don't do Thai or Indian food, but I make and eat a whole lot of Mexican/TexMex.

CD
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Old 11-21-2018, 01:10 AM   #3
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Welcome to DC, PH!
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Old 11-21-2018, 02:16 AM   #4
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Hi !!
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Old 11-21-2018, 05:56 AM   #5
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Welcome to DC! I like my chilis too, but don't have to grow them, lots of Latino markets around here that carry fresh and dried. Love Mexican, Tex-Mex and Thai food.
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Old 11-29-2018, 08:13 PM   #6
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Hello Dave!
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Old 11-29-2018, 08:44 PM   #7
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Hi Dave, and a big welcome to DC!
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Old 11-29-2018, 10:19 PM   #8
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Hello Dave, glad to meet you.

I was going to ask how you keep pepper plants from x-pollinating. I see you already answered the question over in the "saving seeds for 2019" thread. Thanks
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Old 11-29-2018, 10:20 PM   #9
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Hi dave , you could be me, I cook those as well, wife has chillies everywhere. I make a hot hot sauce with the chillies.

Russ
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Old 11-29-2018, 11:02 PM   #10
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Welcome to DC.
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