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Old 08-21-2010, 06:23 PM   #1
Half Baked
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Join Date: Aug 2010
Location: Bay Area California
Posts: 2,018
Hey Y'all

My name is Ed and I am a foodaholic.

I live in the South San Francisco Bay Area with my wife
and two kids. 9&2 years old. 9 year old daughter is a foodie and a sushi hound. (She taught me how to roll sushi)

I just found this site so I haven't done much lurking yet.
It looks like the site is pretty active.


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Old 08-21-2010, 06:34 PM   #2
Senior Cook
Join Date: Aug 2010
Posts: 415
Hi Ed, I'm Linux and welcome you to DC. I'm sure you'll love it here.

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Old 08-22-2010, 12:12 PM   #3
Chef Extraordinaire
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Join Date: Mar 2010
Location: south central coast/California
Posts: 12,423
Hi Ed.......happy to have you here. Yes, this is a very active place...good information and some good laughs too. San Francisco?......the jewel of California. The southern central coast is fantastic too.
Have fun.
Life is not measured by the number of breaths we take, but rather by the moments that take our breath away.

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Old 08-22-2010, 12:23 PM   #4
Admiral of the Texas Navy
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Join Date: Jul 2010
Location: Republic of Texas
Posts: 3,414
Howdy! Welcome to DC.

"I must say as to what I have seen of Texas it is the garden spot of the world. The best land and the best prospects for health I ever saw, and I do believe it is a fortune to any man to come here."
Davy Crockett, 1836
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Old 08-22-2010, 12:32 PM   #5
Master Chef
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Join Date: Mar 2008
Location: Maryland
Posts: 7,033
Welcome to DC Ed!
Quoth the chicken, "Fry some more."
AB - Good Eats: Fry Hard II
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