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Old 09-28-2006, 12:57 PM   #11
Head Chef
Join Date: Aug 2006
Location: Southern California
Posts: 2,038
Hey Megan - welcome to DC - you have chosen the greatest cooking site and I know that you will be very happy


Jill and Jolie
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Old 09-28-2006, 01:09 PM   #12
Hospitality Queen
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Join Date: Sep 2004
Location: Southern California
Posts: 11,448
Heya right back, Megan

You've come to the right place - and, after reading your post, I knew ronjohn would chime in - he's our resident expert on all things beer.
As for the pumpkin ale - I can just imagine how wonderful that bread must be! YUM~

Come visit my foodie blog: www.SockmonkeysKitchen.com
This week's topic: Pinterest and Potatoes
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Old 09-29-2006, 01:55 AM   #13
Executive Chef
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Join Date: Jun 2005
Location: Native New Mexican, now live in Bellingham, WA
Posts: 3,859
Hi Megan! Welcome to dc! Glad you've joined us after lurking for so long.
"There are only two lasting bequests we can hope to give our children. One of these is roots, the other, wings." http://aidancallum.blogspot.com/
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Old 09-29-2006, 11:39 AM   #14
Senior Cook
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Join Date: Sep 2006
Location: San Francisco, California
Posts: 188
Hi Megan! Welcome to DC! I hope you enjoy your stay here.
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Old 09-29-2006, 04:02 PM   #15
Assistant Cook
Join Date: Sep 2006
Location: Oregon
Posts: 10
Hi, thanks everyone- sorry i havent gotten back sooner- i had a couple freak days at work. Thanks for the welcome!!!
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Old 09-29-2006, 04:06 PM   #16
Chef Extraordinaire
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Join Date: Sep 2004
Location: NoVA, beyond the Beltway
Posts: 11,166
Bienvenue, Megan. Anyone who spends time around beer is always welcome.
Kool Aid - Think before you drink.
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Old 09-29-2006, 06:16 PM   #17
Executive Chef
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Join Date: May 2004
Location: USA,Wisconsin
Posts: 4,567
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Welcome to the community!
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Old 09-30-2006, 08:21 AM   #18
Master Chef
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Join Date: Aug 2004
Location: Columbia, SouthCarolina
Posts: 9,368
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"Treat everyone with politeness,even those who are rude to you - not because they are nice, but because you are."
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