I just signed up after browsing for a while.... i've been looking for a food forum or chat for a long time so im glad to find one active and full of nice people.
About me- my name's Megan and im currently working in a kitchen and doing 'office work' at a microbrewery. The restaurant itself is only a few years old and im sure ill have a lot of questions for any of you that have been in the business!
Also, ive just started to get into baking and experiment cooking with different microbrews.
Anyways, just wanted to say hi and my email is open!