Hi from Ohio
I just joined this forum and thought I should post a "HI".
I'm not exactly a great cook, I can follow a recipe but don't have any imagination, so I can't cook from scratch. My husband, however, is a great cook from scratch, but ruins most recipes he tries to follow because he thinks he knows better than what the recipe says.
My forte is my caramel which, from what I always hear, is "killer".
I've been poking around and I think I can learn a lot from the folks here.